Deluxe Hot Chocolate

Prep Time

10 Minutes

Cook Time

10 Minutes

Total Time

20 Minutes

Serves

10 oz

Made with

Ingredients

  • 1.8oz Fannie May dark chocolate bar, roughly chopped
  • 1 cup whole milk
  • 1 pinch salt
  • ¼ tsp vanilla extract
  • 1 tsp sugar
  • 1 tsp cocoa powder
  • Your favorite hot chocolate toppings

Equipment

  • Small sauce pan
  • Heat-safe spoon
  • Immersion blender

Directions

  • Pour whole milk and sugar into a small sauce pan and bring to a slow boil.
  • Place roughly chopped 1.8oz Fannie May dark chocolate bar into your favorite mug with cocoa powder, vanilla extract, and salt.
  • Pour whole milk over the contents of your mug. Let sit 2-3 minutes.
  • Using an immersion blender, combine your ingredients until well-blended.
  • Garnish with your favorite hot chocolate toppings like marshmallows, whipped cream, or sprinkles!