Milk Chocolate Fruit Kabobs

Prep Time: 10
Cook Time:
Total Time: 10
Serves: 0

Ingredients

YOU'LL NEED

  • Wood skewers
  • Heat-safe bowl
  • Wax paper

Ingredients:

  • 4-6 Fannie May® 1.8oz Milk Chocolate Bars
  • Assorted fruit & berries
  • Angel food cake - cut into squares

Directions

Instructions:

  1. Chop 4 to 6 Fannie May® 1.8oz Milk Chocolate bars in small pieces.
  2. Microwave the chocolate in a heat-safe bowl in 30 second increments.
  3. Stir well after each 30 second interval.
  4. Dip each piece of desired fruit and place on a plate lined with wax paper.
  5. Place them in the refrigerator for 5-10 minutes to allow the chocolate to set.
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